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      Partisans sculpts limestone facade for Rolex boutique in Toronto

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      Toronto architecture studio Partisans has used parametric modelling to create an undulating stone storefront for luxury watch brand Rolex.

      Partisans’ latest application of its digital modelling and fabrication technique resulted in a sculptural facade that wraps the ground floor of a high-rise on Bloor Street in Downtown Toronto.
      The flowing lines of the Rolex store’s limestone facade emanate from the building’s existing architectural featuresThe studio worked with Italian architect Arturo Tedeschi on the project, which is intended to give the store presence and allow it to stand out from others in the busy shopping district, as well as reflect the high-precision of Rolex timepieces.
      Limestone panels affixed to the building’s exterior are shaped to echo the forms and textures of the brand’s watches.
      The stone panels are shaped to curve around windows and emulate the brand’s watch designsThe material was chosen for its luxurious appearance and longevity, according to Partisans founder Josephson, who said: “Stone is future heritage, it’s having a renaissance.”

      The panels continue the geometry of the existing building features, such as the rigid vertical mullions, but flow into softer shapes that curve around large windows and over the entrance awning.
      More stone appears in the boutique’s interior. Photo by Robert Lowdon Photography”Each stone bay was cut according to measurements found through 3D scans of the existing building,” said Partisans designer Ian Pica-Limbaseanu.
      Niches are integrated into the stonework to house cove lighting that washes over the curvaceous forms at night, yet the junctions between the stone and the glass were trickiest to detail, according to Pica-Limbaseanu.
      Dark green seating matches a glass artwork, while walnut panelling and furniture contrast the paler stone. Photo by Robert Lowdon Photography”The window detailing, specifically, had a tall order of requirements to satisfy,” he said.
      “Not only did it need to meet the exterior stonework at exact locations accurate to within a quarter of an inch, but it also needed to allow for easy maintenance and proper energy performance for what was otherwise an utterly unprecedented look to glazing on Bloor Street.”

      Partisans creates pixelated brick facade for Toronto house

      Tedeschi applied his computational design skills to create an algorithm for the parametric compositions etched into the limestone across the east facade.
      These forms follow the geometries of engravings seen on watch-face dials while also responding to the unique qualities of the structure’s elevation.
      Niches in the limestone facade house cove lights that wash over the facade at nightThe store interiors feature plenty more stone, whose creamy tone is contrasted with dark walnut panelling and furniture.
      Dark green seating matches a glass wall artwork that bears the Rolex logo, which separates the main shop floor with a more intimate lounge area tucked behind.
      The facade was designed to reflect the high-precision of Rolex timepieces and to stand out on Toronto’s high-end Bloor StreetPartisans has previously used parametric design tools to create a rolling, pixellated brick facade for a single-family home, and a high-rise informed by architectural “revision clouds” – both in Toronto.
      The firm was founded by Josephson in 2012, and has since completed a pool house in Ontario with an undulating timber roof and a lakeside sauna designed as a cavernous wooden grotto.
      The photography is by Doublespace Photography, unless stated otherwise.

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      Ivy Studio combines retro colours at Ottawa restaurant Buvette Daphnée

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      The colorful retro diners of Quebec influenced the interiors of this restaurant in Ottawa, designed by Montreal-based Ivy Studio.

      Buvette Daphnée wine bar and fine dining restaurant sits in a 1,500-square-foot commercial space within an old industrial building in the city’s historic ByWard Market district.
      The Buvette Daphnée restaurant in Ottawa’s ByWard Market district takes cues from colourful retro diners”The establishment, led by a head chef with deep roots in Quebec and years of experience in Ottawa, aims to showcase a blend of both cultures through the eyes of a nostalgic francophone residing in the country’s capital,” said Ivy Studio.
      The studio therefore looked to Montreal’s vibrant retro diners for design references, pairing a caramel, brown and cream palette with contrasting blue and burnt orange accents.
      The restaurant is divided into two areas, including a space with lower ceilings on one side of the entranceHighly visible from the street, the dining area at the front is divided into two main sections.

      A lower, more intimate space with eight-foot ceilings is to the right of the entrance, while a loftier 15-foot-high space where the open kitchen, a 36-foot-long U-shaped bar and high-top counters can be found to the left.
      Exposed brickwork, natural walnut and cognac-toned upholstery all feature in the restaurantIn the taller portion, the ceilings are painted black to obscure the extra height and the walls are clad in cream-coloured, v-board panelling that continues overhead in the lower area.
      Both the bar stools and the semi-circular seats tucked into tambour-lined booths are wrapped in blue velvet, while vintage dining chairs feature orange seats and banquettes are cognac and chocolate-toned.
      Semi-circular booths with blue velvet seats are lined with tambour panellingNatural walnut was used for the majority of the millwork, and portions of the building’s original brickwork were left exposed.
      In front of the entrance, a lacquered server station with a pill-shaped plan and tiered shelves draws the eye to the restaurant’s centre.

      Ivy Studio installs colourful marble in Montreal’s Hayat restaurant

      “To tie everything together, a vibrant custom-designed mosaic with the main colours covers the entire restaurant floor,” Ivy Studio said.
      “Various light fixtures in the space each tell their own story,” added the team, which installed a 30-foot-long bespoke tubular piece by Montreal-based Hamster above the bar.
      A burnt orange host stand catches the eye, while mosaic floor tiles combine all of the hues used across the interiorMeanwhile, frosted globe-shaped pendants that are recycled by Studio Botté from Montreal’s 1960s street lamps hang from the black ceiling.
      “Much like its celebrated menu based on locally grown ingredients, Buvette Daphnée’s design offers Ottawa an authentic taste of Montreal’s rich culinary culture,” the studio concluded.
      Bespoke lighting fixtures created for the space include a tubular design by Hamster that follows the shape of the barIvy Studio has completed several restaurant interiors in its home city of Montreal, including the recently completed Middle Eastern eatery Hayat, which features a colour palette based on “the earthy tones of the Syrian deserts”.
      Earlier examples range from Piatti, an Italian spot that the studio renovated after fire damage, to the tropical-themed Jack Rose in a former auto body shop.
      The photography is by Alex Lesage.

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      Reflect Architecture balances “contemporary art with family life” in Toronto house

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      Canadian studio Reflect Architecture has renovated a home in Toronto for a new generation of the same family, while incorporating an extensive art collection.

      North Drive House was the childhood home of one of the owners. After stints living abroad and in Downtown Toronto, the couple were lured back to the two-acre property for the space to raise their young family.
      The home’s hallways and living spaces were renovated to feel like a gallery for the couple’s art collectionHowever, the residence’s traditional interiors were not to their taste, so Reflect Architecture principal Trevor Wallace was called in to undertake an extensive renovation.
      His approach was to create a deliberate “tension” between the need to display an extensive contemporary art collection – which includes pieces by Robert Mapplethorpe and Erik Madigan Heck – and fulfilling the needs of a family home.
      A sculptural staircase features layered bannisters, stepped profiles and curved forms”The idea of living in a gallery was always important to the owners, but the critical distinction is that they didn’t want to live in a museum,” said Wallace.

      “This is a family home above all. The owners have always imagined that their kids would one day look back on living here and think it was pretty cool that they were playing soccer or running around inside what felt like an art gallery.”
      The living room includes contemporary furniture and a ribbon-like fireplace by Brooklyn designer Leyden LewisThe team retained the existing layout and circulation while updating the spaces with fresh materials, colours and forms.
      Most in line with the gallery-like aesthetic, the living spaces, hallways and corridors feature stark white walls and minimalist detailing such as flush doors and entryways.
      A different approach is taken in the dining room, where the walls are painted dark tealAt the centre of the home is a staircase designed as if a piece of sculpture itself, comprising layered bannisters, stepped profiles and curvaceous forms.
      A similarly playful tactic was applied in the living room, which features a rippling, ribbon-like fireplace designed by Brooklyn-based designer Leyden Lewis.
      Doors and entryways throughout the home are designed to be flush with the walls”We had a lot of fun exploring and playing with the staircase’s shapes and orientations,” Wallace said. “We wanted it to feel organic and fluid, and that required being playful. That was true for the entire house from start to finish, it was important that we didn’t take the whole thing too seriously.”
      The spareness of these spaces is swapped in the cooking and eating areas, which feature darker, richer colours like the teal dining room.

      Blue slide is centrepiece of Walker house renovation by Reflect Architecture

      A knotted light fixture by Lindsey Adelman hangs over the large stone dining table, accompanied by chairs with ochre velvet upholstery.
      In the kitchen, tone-on-tone travertine cabinetry and surfaces include a new 15-foot-long (4.5-metre) kitchen island.
      Tone-on-tone travertine cabinetry and surfaces were added in the kitchenAn existing gabled skylight overhead was maintained, but its beams were updated with a copper hue to “complement the travertine”.
      The room is oriented towards a glass wall facing a Japanese maple tree in the garden, under which sits a large dining table by local furniture designer Mary Ratcliffe.
      A 15-foot-long (4.5-metre) island was also added beneath an existing skylightWallace founded Reflect Architecture in 2016, and the studio’s previous work includes a Toronto home renovation with a blue slide as its centrepiece.
      Other recently completed residential overhauls in the city include a residence connected by asymmetric brass-lined portals and a house where built-in storage volumes were added.
      The photography is by Doublespace Photography.

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      Portal House by Svima features brass details and curved oak ribbons

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      Brass ribbons line the asymmetric portals that connect the kitchen and dining room of this Toronto residence, renovated by local architecture and art studio Svima.

      The Portal House was designed for a couple who had wanted to refresh their home for 10 years, but have very different aesthetic tastes.
      Two portals connect the renovated kitchen and dining areas of this Toronto homeToronto-based studio Svima found a compromise by combining his desire for “tenebrous minimalism” and her love of “bright French country kitchens” into the design.
      The resulting “denlike cosiness” pairs dark oak across the lower half of the ground-floor spaces and clean white surfaces on the upper half.
      The curved, asymmetric portal over the deep counter acts as a pass-throughThe snaked kitchen layout is tight, so Svima curved the corners of cabinetry and counter surfaces to steal extra space for circulation.

      This theme continues to the living room millwork: a bookcase is filleted at the corner and meets the wall at an angle, while a built-in sofa beneath the window also softly angles inward.
      The other portal, mirrored in shape, forms a doorway between the two spaces”The design hinges on ‘ribbons’ flowing through the space, guiding the motion through the rooms,” said Svima.
      “The ribbons curve in areas where sharp corners would not fit, or would stop the flow of movement.”
      Brass edges around the portals were artfully installed to perfectly fit the curved drywallIn the kitchen, the curved oak doors were handmade by a cabinetmaker who created a special jig to kerf-bend the oak into a radius.
      Tiles that offer a contemporary take on Dutch Delft porcelain form the backsplash, adding small touches of blue to the otherwise neutral space.
      To add touches of colour to the dark oak and bright white palette, tiles influenced by Delft porcelain were added to the backsplashTwo portals provide connections between the kitchen and adjacent dining room, both with a mirrored asymmetric shape and edged in brass.
      One acts as a doorway, while the other over the deep counter is used as a pass-through for food, drinks and tableware.

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      “It was an artful process for the contractor to lay the brass into the wall, as it had to fit into the curved drywall perfectly with no tolerance for error,” the architects said.
      The living room, located at the front of the house, was furnished with mid-century pieces such as a chair, a coffee table and a media console.
      Dark oak flooring throughout the home’s ground floor matches the other millworkThe closed and open shelving unit organises the family’s books and possessions, and its shape allows more light to enter from a side window.
      Opposite, the built-in sofa helps to resolve an awkward space under a bay window and orients the sitter towards the TV to one side.
      In the living room, the curved kitchen cabinetry is translated as a storage unit with a filleted side”The custom sofa sweeps into the space to provide seating at precisely the right sideways angle for viewing the media unit, for lounge reading, and for gathering,” Svima said.
      The floors throughout the home match the other millwork, grounding the spaces with a rich dark hue.
      A built-in sofa under the living room’s bay window similarly features softly curved anglesSvima, founded by architects Anamarija Korolj and Leon Lai, is not the only studio that’s had to get creative with a tight Toronto floor plan.
      When Studio Vaaro overhauled a house in the city, the firm created a series of volumes with minimally detailed millwork to form kitchen cabinetry, the staircase and a feature bookcase in the living room.
      The photography is by Scott Norsworthy.

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      Pearce+ creates temporary sub-zero restaurant in Canada

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      UK architecture studio Pearce+ and Canadian designer Joe Kalturnyk have created a temporary inflatable restaurant for subzero temperatures in Winnipeg, Canada.

      The barrel-vaulted restaurant has space for 48 guests dining in temperatures as low as -30 degrees Celsius during the 10th annual RAW:almond fine dining food festival, which celebrates both Canadian cuisine and the harsh winter.
      The temporary restaurant was designed by Pearce+Each year, the food festival commissions the construction of a temporary structure that responds to its environment and incorporates sustainable reuse.
      “[The shelter] mirrors the ethos of the food served within by minimizing waste, discovering elegance in simplicity, creatively celebrating local identity, and incorporating a global outlook,” said the team.
      It featured a vaulted dining roomPearce+, based in Herfordshire and London, constructed the 220-square metre (2,370-square foot) restaurant in just a few weeks, and it was in use for 22 days early in 2024.

      The snow-surrounded structure had a cruciform plan with a 140-square metre (1,500-square foot) vaulted dining room that contained two linear tables.
      Pearce+ developed custom inflatable panelsEmploying a Diagrid framework, the vault was constructed from 18-meter-long, 15-millimetre reinforced steel bars.
      “These bars were bundled in groups of three, with varying plywood spacers, to create exceptionally lightweight trusses,” the team said.
      Interior diamond-shaped panels featured a reflective foil layerThe team – with the help of inflatable specialists at Inflate Ltd – developed custom inflatable panels that mitigated the potential pressure to decrease the cold temperature’s lower air density. It was stretched over the framework.
      The diamond-shaped panels featured a gold-coloured foil layer that reflected heat into the space.
      Festival goers entered through a smaller vaulted lobby tunnelAlong the ridge line, the gold panels were swapped with transparent ones, offering a view to the snowy sky.
      The panels were connected with Velcro – rather than glue due to the extreme temporal variation – and were disassembled and stored for future uses.
      Directly across from the entrance was the rectangular kitchenCapping each end of the dining area were trapezoidal buttressing structures, designed to resist strong winds and offer emergency egress.
      Festival goers entered through a smaller vaulted lobby tunnel at the centre of the plan. A gabled wooden vestibule transitioned into the dining area.

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      Directly behind the structure was the rectangular kitchen.
      Separated by a small hallway, the kitchen was constructed with a Structurally Insulated Panels (SIP) flat-pack and outfitted with high-quality appliances.
      Rectangular dining tables featured insideThe structure was meant to be a demonstration of ways to conserve space by utilising temporary structures.
      “I think it’s necessary to start re-envisioning how we use space, for what and for how long,” said RAW:almond co-founder Joe Kalturnyk.
      “In the beginning I was interested in seeing if you can temporarily build a city within a city – and what better way to test the idea than with food? RAW:almond was a huge leap – would people embrace the winter and eat outdoors? Would they do it on a frozen river? And ultimately, could we even pull this off?”
      In 2015, the RAW:almond pop-up restaurant was constructed on the surface of a frozen river with an X-shaped plan lying over the connection between the Assiniboine and Red rivers.
      The restaurant was designed for subzero temperaturesAlso in Winnipeg, Canadian studio KPMB revealed a horticultural centre with a Fibonacci spiral roof.
      The photography is by Simeon Rusnak.
      RAW:almond 2024 took place from 24 January to 18 February. For more events, talks and exhibitions involving architecture and design visit Dezeen Events Guide.
      Project credits:
      Project founders: Joe Kalturnyk & Mandel HitzerArchitect/designer: Pearce+ and Joe KalturnykArchitect of record: AtLrg ArchitectureProject management: Joe KalturnykStructural engineers: Wolfrom EngineeringInflatable specialists: InflateVisualisations: Pearce+Construction: RAW:Almond team, Pearce+ and Hi-Rise

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      Ivy Studio installs colourful marble in Montreal’s Hayat restaurant

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      Montreal-based Ivy Studio has chosen a variety of dramatic marble to outfit a Middle Eastern restaurant, which features a colour palette influenced by “the earthy tones of the Syrian deserts”.

      In Montreal’s Old Port neighbourhood, the 1,500-square-foot (140-square metre) Hayat restaurant is designed to reflect the cuisine served by chef Joseph Awad.
      The marble host stand at Hayat sets the tone for the restaurant’s Middle Eastern-influenced colour palette”This Middle Eastern restaurant’s colour palette was inspired by the earthy tones of the Syrian deserts and their surrounding greenery,” said Ivy Studio.
      Upon entering is a screen of black hammered-glass panels, which also conceals the kitchen in the far corner.
      In the main dining space, banquette seating runs along two walls below a fabric ceiling installationIn the main dining room, built-in benches form an L along two walls, while a pair of U-shaped booths sit against another that arches over them.

      The seat backs are upholstered in mauve velvet and the cushions are wrapped in contrasting deep green leather.
      Private booths are positioned below an arched ceiling and behind a partition of black hammered glassCloser to the kitchen is another small, semi-circular booth built into the walnut millwork.
      Here the cushioned seats are covered in ruby-toned velvet, and a metallic light fixture is suspended above.
      The bar is made from a dramatic marble variety with streaks of teal, pistachio and cream coloursIvy Studio selected a wide variety of striking, richly veined marbles, “each contributing their own touch of colour into the space” according to the team.
      The bar is made from a dramatic stone with teal, cream and pistachio striations, while the host stand and dining table tops in the main area are purple and white.
      A red-hued semicircular booth is tucked into the walnut millwork close to the kitchenThe building’s exposed brickwork is painted cream to match the other walls, while the original historic stone between the large windows is left exposed.
      “The ancient stone walls at the front and rear facades were left intact to showcase the building’s history,” Ivy Studio said.

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      Curved layers across the ceiling, which hide indirect lighting, are designed to evoke the smooth landscapes of the Middle East.
      A fabric installation suspended above the dining tables curves around more strips of lighting, diffusing the light to create a warm glow.
      The bar is made from a dramatic marble variety with streaks of teal, pistachio and cream coloursWalnut, stone and cream walls are also found in the bathrooms, which echo the colour and material scheme throughout the restaurant.
      “The overall intention of the palette was to bring together the worlds of Middle Eastern nature and Old Montreal construction,” the studio said.
      The same material palette continues in the moody bathroomsIvy Studio has completed several interiors across Montreal that include colourful marble.
      These include the Italian restaurant Piatti where the dark green stone contrasts the building’s rough walls and co-working office Spatial where purple surfaces pop against mint green millwork.
      The photography is by Alex Lesage.
      Project credits:
      Architecture and design: Ivy StudioConstruction: Groupe Manovra

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      Studio Paolo Ferrari designs Toronto restaurant as a “world unto itself”

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      Toronto-based Studio Paolo Ferrari has created cinematic interiors for a restaurant in the city’s Downtown area, combining influences from filmmakers that range from Stanley Kubrick to Nancy Meyers.

      Unlike a typical restaurant layout, Daphne unfolds as a series of rooms with distinct identities, each borrowing references from different cinema styles.
      Daphne is laid out across several spaces, including a Great Room designed to feel like Nancy Meyers movieStudio Paolo Ferrari intended each space to offer a different experience for guests, and custom-designed all of the furniture and lighting for the restaurant to make it feel even more unique.
      “Daphne is an elevated and exceedingly creative take on the American bistro, fusing the nostalgia of New England prep with wonder and eccentricity,” said Studio Paolo Ferrari. “At once intimate and grand, eccentric and sculptural, convivial and experimental, the deeply imaginative space is reminiscent of a great residence that’s evolved over time.”
      Studio Paolo Ferrari designed custom furniture and lighting throughout the restaurantGuests arrive into an intimate space that features a transparent full-height wine cabinet, which offers glimpses of the dining area beyond.

      They then move through to the Great Room, a cavernous room framed by a dramatic vaulted ceiling and decorated in a warm neutral palette.
      The Drawing Room is fully enveloped in a burnt orange hueThrough the centre is a line of dining tables, each paired with a rounded striped sofa and two boucle-covered chairs.
      The open kitchen is fully visible through the arches on one side, while a darker, cosier dining area coloured a burnt orange hue runs along the other.
      A mirrored corridor with a hand-painted landscape mural leads to a separate bar area”The grand space is reminiscent of the warmly luxurious spirit of a Nancy Meyers film, with custom furnishings that are deeply residential in feel and varsity-inspired checkerboard tiling,” said Studio Paolo Ferrari.
      The Drawing Room beyond continues the burnt orange colour, fully enveloping the walls, ceiling and seating upholstery to create a monochromatic space.
      The mural continues across the wavy walls of the bar room and green banquette seating follow the curvesCove lighting is installed behind louvres that cover the upper walls, adding texture and shadows as well as hint of “Cape Cod Americana”.
      The bar area is reached via a long corridor that’s mirrored from floor to ceiling along one wall, and is lined with a hand-painted landscape mural across the opposite side.
      The glass bar countertop is illuminated from within, while the counter front is flutedThis verdant rural scene continues across the wavy surfaces in the bar room, above green banquettes that follow the flow of the wall.
      “Daphne is a world unto itself, awaiting discovery,” the studio said. “Stepping into the bar is almost akin to stepping into an exquisitely-designed film set.”

      Omar Gandhi designs a “light-filled wood cathedral” for Toronto restaurant

      The snaking glass-topped bar counter is illuminated from within, as a nod to the bar in the fictional Overlook Hotel from Stanley Kubrick’s movie The Shining.
      The counter front is fluted in reverence to Beaux-Arts architect Henry Bacon, while reflective stainless steel across the back bar matches the circular tables and chair feet in the room.
      An adjacent dilapidated building was razed to create an expansive outdoor terraceA dilapidated building adjacent to the restaurant was demolished to make way for an expansive outdoor Garden Terrace with a dining area and bar.
      Sandwiched between two brick structures, this exterior space features comfy yellow and white-striped seating surrounded by plants, and a row of tall trees in the centre – continuing the botanical theme from inside.
      Plants behind the yellow and white-striped seating continue the botanical theme from insideA separate entrance from the street leads guests between tall columns clad in dark blue-purple iridescent tiles into the alley-like space.
      “It was important that the space had depth and a quality of experimentation,” said Paolo Ferrari, founder of his eponymous firm. “Daphne is truly an active experience of discovery, where guests can uncover thoughtful and innovative details throughout.”
      Columns of blue-purple iridescent tiles form a gateway from the street into the alley-like outdoor terraceThe designer’s earlier projects in Canada have included a lake house with wood and granite interiors, and a showroom for a development in Ottawa that appears more like a home than a sales gallery.
      Other recent additions to Toronto’s dining scene include Prime Seafood Palace, which features a vaulted-wood interior by Omar Gandhi Architect.
      The photography is by Joel Esposito.

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      Ménard Dworkind outfits Montreal restaurant with custom wine storage

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      Canadian studio Ménard Dworkind has created an intimate French restaurant in the Villeray neighborhood of Montreal complete with warm interiors and a custom white oak wine cellar.

      Known as Casavant, the 850-square foot (80-square metre) brasserie-style restaurant was completed in September 2023 on the ground floor of a 1920’s residential building, replacing a sandwich shop.
      Ménard Dworkind has created a restaurant in a 1920s Montreal buildingMénard Dworkind (MRDK) designed the small restaurant – which seats 45 patrons – to bring diners together in a space that combines art deco influences with Montreal’s vibrant culinary scene. It was designed to “blend timeless elegance with a contemporary twist”.
      Located on the corner of the block, the guests enter the rectangular interior through a white brick facade. Natural light comes in from multiple directions through large, black-framed storefront windows.
      Large windows let in plenty of lightThe floor is speckled with 3D-patterned matte tiles by Daltile arranged in a custom mosaic, while beige tile climbs up the walls.

      Burnt orange corduroy banquette seating wraps around the two outside walls with two linear high-top tables floating freely in the space. The vintage French bistro chairs were acquired from another restaurateur.
      Vintage furniture was usedThe party wall serves as the focal point with the bar and custom white oak wine cellar and displays a selection of natural wines in raw wood cabinetry with rounded corner glass-front doors.
      “The wine cellar has been the focal point as soon as we started discussions with the clients,” said partner Guillaume Ménard. “It was important to be able to see it from everywhere you sit or stand.
      “Since it’s wall mounted, it attracts the eye pretty quickly with action going on behind the bar as well as the light coming out of it,” he said.

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      The compact kitchen – with an open pass-through window into the dining space that shows off the lively action of cooking – and the dark blue restroom corridor are tucked at the back of the restaurant.
      “The ceiling boasts a unique, funky patterned alcove made from colorful acoustic panels, contributing to the restaurant’s eclectic and inviting character while helping with the acoustical comfort,” the team told Dezeen, referencing the tray-like inset with a blush, maroon and peach abstract graphic.
      It has a ceiling clad with acoustic panels”We really like the addition of the patterned acoustical panels on the ceiling,” Ménard noted.
      “It adds depth, comfort and colors to the space. It also acts as a lantern since it is lightened up by a dissimulated LED strip.”
      A custom wine cabinet was installedIn addition to the locally crafted and sourced materials, artistic details occur throughout the space like a painting from local artist Nicolas Grenier and a vintage Medusa pendant light by Carlo Nason, which displays the restaurant’s charm through the glazing to passers-by.
      Two of Ménard Dworkind’s previous restaurant interiors in Montreal include the Italian 1960’s-inspired design for Tiramisu with a chrome service counter and large leafy plants and the retro-themed design for Caffettiera Caffé Bar with a checkerboard floor and teal accents.
      The photography is by David Dworkind.
      Project credits:
      Team: Guillaume Menard, Fabrice DoutriauxContractor: Avodah ConstructionCeramic floor and wall tile: DaltileLighting: humanhomeStools: UlineUpholstery: Bisson BruneelAcoustic panels: Akustus

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