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      Cliffside hotel in China features cave-like pool with sea views

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      Chinese interior studio GS Design has created the nature-informed Miyue Blue and White Island Pool Homestay near Shenzhen, China.

      Located in Nan’ao Subdistrict, the Miyue Blue and White Island Pool Homestay was designed to reference its surrounding environment.
      Miyue Blue and White Island Pool Homestay is located near ShenzhenThe exterior of the five-storey building is punctuated by a series of arched windows, inviting the surrounding natural landscape of the cliffside hotel into the building. Each storey was stacked above one another, creating balconies and terrace pool areas on the upper three floors.
      The Shenzhen-based studio used white as the base tone of the interiors to contrast the rich blues of the surrounding sea and sky.
      Wood and bamboo were used in the hotel restaurant to reference the natural environment”Elegant vacation is the core idea of this space,” explained GS Design.

      “The whole building takes pure white as the basic tone, combined with blue sea and sky, expressed the relaxation of the exotic vacation, as if people immersed in nature
      A cave-like pool features in one guest roomThe entrance of the hotel on the third floor where a public restaurant is also located. A bamboo ceiling painted in white and wooden furniture add to the overall nature-informed interiors of the hotel. GS Design cladded the bar in black bamboo to create a sense of mystery.
      Other public spaces of the hotel include a water bar, reading recreation area and a conference room. GS Design created 25 different guest rooms spread throughout all floors, each with a unique view framed by various shaped windows.

      GS Design repeats arch motifs throughout Sumei Skyline Coast hotel on Hainan Island

      One room features a cave-like pool that extends from within the inside of the room to the outside. The polished rugged surface of the cave envelopes the bath, protecting the privacy of the guests as well as connecting them directly to the outdoor nature.
      “The natural scenery corresponding to different caves and pools has become the core of space,” said GS Design. “Through the visual, tactile, auditory sensory experience , we create a more delicate appropriate sense of vacation for travellers.”
      The base tone of white contrasts the blues of surrounding sea and skyThe top attic rooms were designed specifically for family with children.
      According to the studio, triangle oblique top modelling and window framing evoke the memory of childhood corner, as they discovered in a survey a huge demand for parent-child serviced rooms for urban hotels.
      GS Design was established in 2014 and is based in Shenzhen. Previously it has designed a similar hotel on the beachside of Sanya, China, with arched windows and sculptural vaulted corridors.
      The photography is by Aoxiang.
      Project credits:
      Design director: Li Liangchao, Huang YuanmanSoft outfitting design director: Feng YuDesign team: Fu Qixin, Xu Zuohua, Zheng Yong, Zhong Zhige

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      Kooo Architects creates Shanghai Freitag store in 1970s textile factory

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      Japanese studio Kooo Architects has converted a 1970s textile factory in Shanghai into a store that aims to capture the ethos of messenger bag manufacturer Freitag.

      Located on an alley in the Xian-Suo district in central Shanghai, the store was designed to retain elements of the former state-run factory while incorporating reused material.
      Kooo Architects aimed to create a pared-back aesthetic utilising few finishes to reduce the fit-out’s carbon impact. Like its previous Kyoto store, the look was partly informed by Freitag’s Zurich warehouse.
      Freitag has opened a store in Shanghai”In order to reduce CO2 emission as much as possible, the building interior does not use any decorational material, and all surfaces and conduits are exposed,” Kooo Architects told Dezeen.
      “In order to achieve a connected, inclusive and transparent environment, nothing is hidden, and there are no interior partition walls either,” it said.

      “Even the storage space is positioned in front of the visitors across all three floors. These spatial characters are highly relevant to the factory spirit of Freitag, and the space is a natural reflection of that.”
      It has a pared-back aesthetic enlivened with pops of yellowWithin the three-storey store, the upper floors contain display areas featuring industrial-looking units and storage spaces, while a large repair shop occupies the entire ground floor.
      The raw atheistic was broken by pops of bright yellow – one of the brand’s signature colours, which was used for the feature stair as well as ladders and a gantry.
      “In order to create an interior space fit for retail purposes, we adopted the white colour for the walls and ceiling and introduced a new skylight above the void space,” said Kooo Architects.

      Freitag store in Kyoto is designed to resemble the brand’s own warehouse

      “Traffic yellow was used for elements related to vertical movement, including staircases, the cargo lift and the ladder,” it continued.
      “The bright factory color not only introduces some playfulness to the architecture but also simply reminds visitors and staff of safety when using these elements.”
      The ground floor was opened up to the alleyTo create the store, the studio opened up the ground and part of the first floor by removing the walls, which are supported on a steel structure.
      While the studio retained many of the bricks, the rest of the waste was ground up to make “rebirth bricks”, which were used for the ground floor paving.
      The store was overclad in steel, which was also used as the hoarding required to enclose the building during the demolition phase of the works.
      The construction hoarding was reused as cladding”We saw the material similarity between the hoarding and our designed deck plate facade, so we decided to use the deck plate as the hoarding material,” said Kooo Architects.
      “In later stages of construction, the deck plate was removed from the hoarding, trimmed to size and reinstalled as a permanent facade material,” it continued.
      “The steel deck plate was galvanised to protect the building against the weather and with a matte finish to avoid harsh reflection of sunlight.”
      A repair shop occupies the entire ground floorThroughout, the design studio and Freitag aimed to reduce carbon emissions by reusing materials and sourcing new materials from within a 100 kilometre radius of the store.
      In total, Freitag and the architects estimated that the measures they undertook reduced its carbon impact by 144 tonnes of CO2 equivalent compared to a standard redevelopment.
      Founded in 1993, Swiss brand Freitag started by creating bags from reused tarpaulins. It recently opened a “micro-factory” where customers could help make their own bags out of recycled tarpaulins.
      The photography is by Studio Fang.
      Project credits:
      Store design: Freitag / Kooo ArchitectsDeveloper: Chengjun FanConstructor: HengpinConcept rooftop: Jody WongGreening rooftop: Forest City StudioFreitag bench design: Leandro Destefani (Zauber Aller Art)

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      Linehouse creates tactile restaurant with “Mediterranean soul” in Shanghai

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      Design studio Linehouse has used natural, tactile materials for the interiors of the Coast restaurant in Shanghai for China’s casual dining brand Gaga.

      The restaurant is set inside a traditional mid-century Shikumen house – a blend of Western and Chinese architecture – with a renovated interior informed by its Mediterranean menu.
      “We aimed to create a deep connection with coastal elements and Mediterranean soul,” said Linehouse co-founder Alex Mok.
      Linehouse has completed the Coast restaurant in ShanghaiAccording to the studio, the restaurant’s aesthetic is one of “refined rusticity” – a contemporary reframing of rough-hewn vernacular styles, that creates a laid-back and tranquil atmosphere.
      Throughout the scheme, Linehouse was informed by the idea of coastal terrain, including earthy and fired elements.

      Linehouse chose a natural material palette, which in turn informed the colour scheme that flows throughout the interior of the three-storey restaurant.
      Green-glazed lava stone surrounds the ground-floor cafe and barThe aim was to take the visitor on a “vertical journey” by giving each of the three floors its own unique identity.
      “The colours and materials shift on each floor, telling a different part of the story,” Mok said.
      The bar is finished in the same tilesOn the ground floor, where a daytime cafe transitions into an evening bar, green and earthy tones link to the leafy garden beyond. Walls are wrapped in a green-glazed lava stone, with a deliberately hand-made patina, “representing the earth element”.
      Custom furniture pieces designed by Linehouse were used throughout the restaurant, while lighting was chosen for its intriguing, sculptural forms from designers including Santa & Cole and Studio KAE.
      Natural timbers were used for the centrepiece bar counter, while the timber-framed windows open up to the silver-grey of the olive trees outside.
      An open-hearth grill features on the first floorAbove this on the first floor is an intimate dining space lined with white-washed stone and timber panelling. Layered oak panels hung horizontally from the ceiling create intimate dining nooks, with taupe-toned banquette sofas and oak dining tables.
      The focal point of this room is the parrilla – an open-hearth grill – and a chef’s table.
      “The concept of the open parrilla grill captures the quintessence of Mediterranean cuisine,” Mok told Dezeen.

      Linehouse designs space-themed cafe in Shanghai for creator of “Australia’s most Instagrammed dessert”

      On this level, fire-informed red and brown tones punctuate the space including the tiles that line the kitchen, which were repurposed from used coffee grounds.
      Finally, on the top floor under the exposed timber beams of the pitched roof, Linehouse created a string-wrapped wine room and a lofty private dining space.
      Panels of string line the staircase structureThe walls were again clad in white-washed stone. But here, it is contrasted with the intense black of yakisugi, or fire-preserved wood, which serves as a backdrop to a chef’s table.
      The space also features a generously-sized balcony, providing views out across this bustling neighbourhood.
      Linehouse created a string-wrapped wine room on the top floorThe spaces are linked by a staircase that weaves up through the centre of the building. Its chalky-white outer walls are patterned with a sculptural relief of sea creature exoskeletons, echoed by collections of shells displayed in glass jars nearby.
      Panels of string, woven into simple grids, line the staircase structure, allowing natural light to flow into the heart of the building.
      “We chose materials that tell the story of the coastal journey, while the exoskeleton wall is a modern representation of the sea,” said Mok.
      The top floor also houses a private dining roomLinehouse was founded by Mok and Briar Hickling in 2013 and the duo went on to win emerging interior designer of the year at the 2019 Dezeen Awards.
      The studio has completed a number of other projects in Shanghai, including a space-themed cafe decorated with real meteorites and an office housed in a former swimming pool.
      The photography is by Wen Studio, courtesy of Linehouse.

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      Ma Yansong picks six highlights from his Blueprint Beijing exhibition

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      Architect Ma Yansong, the curator of Blueprint Beijing, a feature exhibition exploring the future of the Chinese capital at the 2022 Beijing Biennial, shares six of his highlight installations from the show.

      Ma, the founding partner of Chinese architecture studio MAD, invited 20 architects and artists of different generations from around the world to present their visions for the future of the city of Beijing in a variety of mediums including architectural models, installations, photography and videos.
      Blueprint Beijing is the feature exhibition at the inaugural 2022 Beijing Biennial curated by MAD’s founding partner Ma Yansong”Blueprint Beijing is a comparative study of history and the future of Beijing and the world,” Ma told Dezeen.
      “We compiled a compendium of seminal events, people and ideologies from around the world that have vividly explored the theme of ‘the future’, such as Archigram, Oscar Niemeyer and many more, that have had a significant impact on current architects, and have influenced changes in Beijing’s urban planning in relation to major events.”
      “The works of several creators selected here traverse the dimensions of time, space and geography, and their personal creative imagination has brought distinct significance to the exhibition,” he added.

      Twenty architects and artists from around the world are invited to re-imagine the future of the cityThe exhibition also presents material taken from historic archives about eight architects and collectives that have showcased visionary ideas, as well as four Chinese science fiction films with historic significance.
      Here, Ma has selected six of his highlights from Blueprint Beijing for Dezeen:

      Restaurant Inside the Wall, by Drawing Architecture Studio, 2023
      “The Restaurant Inside the Wall installation is presented as a graphic novel, with a restaurant hidden inside the wall as the protagonist. Drawing Architecture Studio (DAS) transformed the graphic novel into a spatial experience in order to strengthen the absurd and suspenseful atmosphere of the story, by collaging and connecting the real elements of various street stalls.
      “Drawing from the observation of urban spaces in China, DAS has discovered a lot of unexpected pockets of wisdom embedded in everyday urban scenes, and roadside ‘holes in the wall’ are an example of this. This installation adds a microscopic daily footnote to the grand avant-garde urban blueprint for the future.”

      Filter City & City as a Room, by Peter Cook from Cook Haffner Architecture Platform, 2020-2022
      “In this installation, Peter Cook dissects two of his drawings – Filter City (2020) and City as a Room (2022) – into elements that concentrate on sequences.
      “Cook utilizes his signature strategy of creating concept drawings that remain connected to the built environment, while also moving towards a new future-looking ‘hybrid’, particularly interiors, that can be created from fragments of drawing and images.
      “As a result, viewers can transcend from distant observers into participants.”

      Liminal Beijing, by He Zhe, James Shen and Zang Feng from People’s Architecture Office, 2022
      “The installation of Liminal Beijing, created by People’s Architecture Office, connects the city of Beijing in different time and space. It features a knot of radiant, winding, and rotating tubes that can be interpreted as pneumatic tubes transporting documents in the 19th century or the hyperloops developed today, representing the link between the future and the past.
      “Modern life would not be possible without the hidden system of ducts that deliver heating, cooling, and clean air. Air ducts in Liminal Beijing are made visible so they can be explored and occupied, and are presented as missing fragments of space and time.”
      Photo is by Jerry ChenAstro Balloon 1969 Revisited x Feedback Space, 2008, by Wolf D Prix from Coop Himmelb(l)au, 2022 edition
      “This installation was realized by combining two of Coop Himmelb(l)au’s previous works: Heart Space – Astro Balloon in 1969 and Feedback Vibration City in 1971, which were first shown in this form at the Venice Architecture Biennale in 2008.
      “The resulting installation is a cloud-like, semi-transparent and reflective floating space that translates visitors’ heartbeats into a lighting installation.
      “Throughout its practice, Coop Himmelb(l)au has presented numerous futuristic ‘architectural’ prototypes of dwellings which are responsive to the sensibilities and activities of their inhabitants.”

      Beijing In Imagination, by Wang Zigeng, 2023
      “Chinese architect Wang Zigeng illustrates two city models that were informed by visual imagery of mandalas on the floor and ceiling of the exhibition space, expressing the tension between the ideal city and the chaos of the real world — a parallel reality of both the present and the future.
      “He believes Beijing is the embodiment of ancient cosmologies and an ideal city prototype through the ritualization of urban space – the establishment of political and moral order as a highly metaphorical correspondence between human behavior and nature.”

      Pao: A Dwelling for Tokyo Nomad Women II, by Toyo Ito, 2022 Beijing edition
      “This installation explores what living means for city dwellers in a consumerist society. Even today, half of the population living in Tokyo are living alone, and having a place to sleep is all one needs. Pao is a light and temporary structure that can be dissolved in the buzz of the metropolis.
      “This is a new edition of Toyo Ito’s previous work Pao: A Dwelling for Tokyo Nomad Women. By recreating the installation in Beijing while coming out of a global pandemic, Ito hopes to provide a space for visitors to reflect on the excessive consumerism that has continued to dominate the present.”
      The Photography is by Zhu Yumeng unless otherwise stated.
      Blueprint Beijing is on show at the 2022 Beijing Biennial Architecture Section at M WOODS Hutong in Beijing until 12 March 2023. See Dezeen Events Guide for an up-to-date list of architecture and design events taking place around the world.

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      Studio8 transforms 1930s Hangzhou villa into hotpot restaurant

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      Promotion: Chinese architecture practice Studio8 has renovated the interior of a 1930s villa in Hangzhou, China, transforming it into a hotpot restaurant and cocktail bar that celebrates the building’s history.

      The Gud restaurant and bar includes a roof terrace, dining space on the upper floors and bar on the ground floor.
      The 496-square-metre space occupies a three-storey building that was built in 1939, as well as a later-built extension and the ground floor of an adjacent property.
      Antique hotpots are displayed throughout the interiorAlthough the villa had previously undergone a number of renovations, when designing the restaurant Studio8 aimed to maintain the building’s original features, including the street-facing facade.
      Service areas, including the kitchen, restroom and staircase, are located in the extension and adjacent building, leaving the full space of the historic villa for restaurant dining and the cocktail bar.

      The cocktail bar features red velvet seatingThe Gud restaurant specialises in hotpots, which lead Studio8 to study the culture of the cuisine and introduce aspects of it into the interior design, creating a “museum-like experience”.
      The project’s design was informed by three stages of making and experiencing hotpots – the heat from the fire that cooks it, water as the main medium of the food, and the elevation of the flavour coming from the steam.
      Studio8 used the themes of “heat, medium and elevation of flavour” to influence the function, materials, textures and light used in each space.
      The restaurant interior was informed by hotpot cuisineThe cocktail bar on the ground floor of the historic villa was designed to be a lively space. It features a red floor, a fireplace, structural columns that display antique hotpots and red velvet sofas.
      Part of the original brick wall was left exposed and a recessed mirrored ceiling at the perimeter of the room makes the space feel larger and more luxurious.
      The interior nods to the building’s history”As the first element, heat is a fundamental design factor on the first floor, where human interactions were planned out accordingly,” said Studio8.
      “The aim was to create a warmer and more welcoming space at the beginning of the hotpot experience, where people and friends meet first, have a cocktail and wait for everyone to arrive.”
      The restaurant features glass-brick nichesOn the upper floor is the restaurant’s main dining area, which features glass-brick niches in the walls where windows used to be.
      At the sides of the dining area, Studio8 opened up the ceiling to expose the wooden roof structure.
      The third floor includes a private dining room”After passing through the heated cocktail bar, comes the second element, water – the medium that reunites all elements,” said Studio8.
      “Family and friends are seated together in groups around the round tables on the second floor for the food experience, a process that the architects relate to water reconstructing the atoms of the ingredients.”
      A roof terrace overlooks the cityThe building’s original timber staircase was removed and a new enclosed staircase that connects the three floor levels was added in the patio area.
      The staircase has double glazed U-shaped glass partitions along its floors with a “lighting system to represent the continuous energy flow transition”.
      A terrace and private dining room are located on the third floor of the villa.
      A new enclosed staircase that connects the three floor levels was added in the patio area.”Here, the customers are reconnected with the city and able to look at it from different heights and angles, corresponding to the last element, steam, the elevation of taste,” said Studio8.
      “The simply designed interior shows off the geometric shape of the attic, while benches on the roof allow customers to have a more exclusive interaction with the city.”
      The staircase has double glazed U-shaped glass partitions along its floorsStudio8 is currently working on a number of renovation projects that aim to respect the history of the building, including the transformation of hotels and restaurants.
      The photography is by Sven Zhang.
      Partnership content
      This article was written by Dezeen for Studio8 as part of a partnership. Find out more about Dezeen partnership content here.

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      FOG Architecture transforms Beijing courtyard house into fragrance store

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      Chinese studio FOG Architecture has turned a courtyard house in Beijing into a flagship store for fragrance brand ToSummer with exposed wooden roof trusses and columns.

      Located within a 500-square-meter Siheyuan complex, the store occupies  a 280-year-old courtyard house that are common in the region.
      The store is located at a restored courtyard house in BeijingFOG Architecture renovated the building to reveal its original architecture, which features triangle-shaped timber roof trusses and series of wooden columns.
      Layers of decorations added on the structure over the years as well as some of the interior walls were removed to expose the core wooden structure of the building as well as to create an open view of the space.
      The studio exposed the wooden roof trusses and columns of the original building”We ‘skimmed’ the building to expose its ‘skeleton’,” said the studio. The resultant ‘column field’ became the visual centre of gravity of the space as well as what defines its outline.”

      “One of the challenges of the project had to do with the building’s old and new functions – more specifically, how to transform this venerable courtyard which has stood for nearly 300 years as a private residence into a commercial space that is neighbourly, communal, and all-inclusive,” it continued.
      Product display areas are arranged around the courtyardsGlass windows were installed at the storefront, inviting visitors on the street to observe the complex layout of the old courtyard house, while glass walls were used to divide the space.
      Product display areas were arranged around three courtyards of various sizes at the ground level of the complex, each connected by a bridging hallway, which the studio described as “symbol of graduating from the past to the present”.

      FOG Architecture creates kinetic display for Super Seed’s Hangzhou store

      On the first floor,  FOG Architecture remodelled the roof space to create a lounge area overlooking the building’s roofs.
      These roofs were restored with the same grey brick tiles from the original building layered in the same density.
      Grey brick tiles from the original building are restoredA rain chain was hung from the roof connecting to a hundred-year-old well of the site. The well-preserved brickwork of the well echoes the delicate crafts of the roof tiles.
      FOG Architecture was founded by Zheng Yu and Zhan Di and has offices in London, Shanghai and Chongqing.
      Previously the studio has completed flagship stores for ToSummer in Beijing and Shanghai. Other recent retail project from the studio include Super Seed’s Hangzhou store featuring kinetic display.
      The photography is by InSpace Architectural Photography.
      Project credits:
      Design team: Zou Dejing, Wu Leilei, Wang Shengqi, Tang Mo, Lei Ronghua, Jiang Lu, Huang Yingzi, Zhuang Shaokai, Sun Yuan, Zhang Xinyue, Chen Yixuan, Zheng Yining, Tao Xinwei, Cao Xiaomao, Hou Shaokai, Xiong Aijie, Khoon Choi (client representative), Zhan Di, Zheng YuProject management: Shen Qianshi (client representative)Lighting Design: Zhang Xu, Liben DesignStructural engineering Consultant: Tao Xinwei, Wang HaiboConstruction drawing: BS DesignContractor: Youlong Jinsheng

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      Aurelien Chen retains references to China's “Red Era” in renovated cultural centre

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      Architect Aurelien Chen has transformed a former miners’ canteen in Handan, China, into a multipurpose cultural centre featuring interventions that respond to the building’s communist heritage.

      The canteen was built in the 1970s to serve workers at the Jinxing coal mine in China’s Hebei Province.
      It is surrounded by office buildings dating back to 1912 that were built by German architects and feature a distinctly Western aesthetic.
      The canteen was built to serve coal mine workersThe local government engaged China State Construction Engineering Corporation (CSCEC) to oversee the sustainable renovation of the site, with Beijing-based Chen asked to head up the design team.
      The site is designated as a tourist destination with a focus on representing China’s evolution during the “Red Era”, beginning with the founding of the Chinese Communist Party (CCP) in 1921 and culminating in the Cultural Revolution that took place from 1966-1976.

      Following a historical survey of the site, it was determined that the early 20th-century buildings should be restored to their original condition.
      It was renovated and refurbished by CSCEC and Aurelien ChenChen told Dezeen that he felt the canteen building should also be preserved as it complements the masterplan and style of the earlier structures.
      He explained that the brief for the refurbishment was to emphasise and recreate architectural elements that had been lost over time or were in need of significant restoration.
      The interior was developed around existing historical features”Instead of recreating a fake Red Era atmosphere, I preferred to keep the few historical traces that already existed within the building,” said Chen.
      “I developed the design and the space around them, attempting to subtly evoke the colours, materials and furniture of that time.”
      Vaults in the building were preservedOne of the most significant interventions is a flower-shaped, multipurpose furniture element located at the centre of the main hall.
      The outline of this space, which can be used as an information desk, exhibition space, stage or relaxation area, evokes a typical Red Era pattern that was painted on the original ceiling.

      Wutopia Lab completes museum and dance studio influenced by Chinese ink drawings

      Other furniture in the versatile central hall includes wave-shaped benches and circular reading booths that are intended to provide a sense of fluidity and flexibility of use.
      The circular reading spaces are inspired by the hall’s original ceiling lights and incorporate integrated bookshelves to minimise their visual impact on the space.
      A flower-shaped multipurpose furniture piece sits in the middleExisting dilapidated internal walls were retained and became key features within the renovated spaces. A linear partition wall that was once the canteen’s serving counter was transformed into a reading desk with lamps and high stools.
      The bar area is located in a corner of the space and flanked by a concrete wall displaying Communist slogans painted in Chinese characters.
      The canteen serving counter is now a reading deskChen wanted to incorporate arches into the design to echo details found on a neighbouring historic building. This was achieved by adding a row of booths with arched canopies to the restaurant area.
      The booths also reference arched brick openings uncovered during the renovation process, as well as stone vaults discovered in the basement.
      A glass floor connects the vaults with the public areas aboveThe vaults were preserved in their original state, with minimal interventions helping to transform them into reading corners and exhibition areas. A glass floor maintains a visual connection between these spaces and the public areas above.
      Stairs leading to the basement were moved into an arch-shaped, metal-clad volume added to the facade. The external window openings were reshaped into arches that reference details found on the historic buildings nearby.
      Booths were given miniature arches in a nod to surrounding buildingsChen explained that, although the number of significant heritage details within the building were limited, each one was carefully restored and used as the basis for additions that enhance the link to the past.
      “I would say that new interventions tend to blend with the existing conditions, sometimes in a very immaterial way,” the architect added. “Their shape and space derive directly from original elements, revealing them; the materials, however, are more in contrast.”
      The interior also features undulating seatingOther recent cultural and leisure projects in China include a visitor centre with spiralling tiled roofs and the country’s biggest library, which was designed by Danish studio Schmidt Hammer Lassen Architects.

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      Neri&Hu inserts shed into old lane house for Blue Bottle Coffee shop in Shanghai

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      Chinese studio Neri&Hu has inserted a stainless-steel shed into a Shanghainese lane house for Blue Bottle Coffee’s latest cafe in Shanghai, which opened to the public last week.

      Located in Zhangyuan in one of the area’s 140-year-old traditional Shikumen mansions, Neri&Hu’s design for the coffee shop aims to evoke “an intimate and nostalgic experience and bring back the memories of ‘home’.”
      The Blue Bottle coffee shop is located in an old Shanghainese lane houseShikumen, also known as lane houses, is a traditional type of Shanghainese house that was popularised during the 19th century. They usually feature high brick walls that enclose a small front yard, with residential units arranged close to one another in narrow alleys.
      For this project, Shanghai-based Neri&Hu kept the existing brick walls, wooden doors and windows of the original architectural facades but replaced the interior wooden structure with concrete.
      A shed made of stainless steel at the centre of the cafe is used as a coffee barThe formerly separate units in the building were removed to form a large open space for the cafe. A stainless-steel shed was erected at the centre of the space to serve as the main coffee bar area.

      The structure of the shed was built with brushed, perforated and bent stainless steel to maximise the transparency of the space and contrast the heavy palette of the existing architecture.

      Keiji Ashizawa designs Blue Bottle Coffee shop for “cave-like space” in Maebashi hotel

      The areas around the bar hold seating arrangements including long benches, low stone tables, wooden stools, and vintage walnut furniture, which were chosen to reflect the traditional lifestyle in Shikumen.
      Neri&Hu also nodded to the informal constructions that people living in Shikumen houses used to extend their private spaces into the alleys, by adding metal rods and small platforms to existing structural columns.
      The steel span of the coffee shop shed and its integrated lighting design came from the clothes-hanging-rods and street lamps commonly seen in the old Shikumen homes.
      The seating area features a range of vintage furnitureBlue Bottle Coffee was founded as a small roastery in Oakland, California, in 2002 and has since grown into a chain of cafes across United States and Asia.
      This is the third Blue Bottle Coffee shop in mainland China. The first one was opened in February this year, designed by Schemata Architects, followed by the second one designed by Keiji Ashizawa Design in August, all located in Shanghai.
      Neri&Hu also recently turned an old textile factory in Beijing into the headquarters of a Chinese pastry brand.
      The photography is by Zhu Runzi.
      Project credits:
      Partners-in-charge: Lyndon Neri, Rossana HuAssociate-in-charge: Qiucheng LiDesign team: Jiaxin Zhang, Xi Chen, Peizheng Zou, Shangyun Zhou, Greg Wu, Luna HongFF&E design and procurement: Design RepublicGeneral contractor: Blue Peak Image Producing Co.,Ltd
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