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      Masquespacio designs “metaverse world” for Mango Teen store

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      Spanish design agency Masquespacio has created the interior of the first Mango Teen shop in Barcelona, which was informed by the metaverse and aims to provide an interactive and dream-like shopping experience.

      Designed for customers aged 11 to 13, Masquespacio used graphic shapes to outline clothing displays and a colour palette of oranges and greens for the fashion shop interior.
      The shop interior is divided into two sections by the use of green and orange colours”The new Mango Teen store is established as a world of dreams with its different perspectives and different incoherent elements, just like when we are dreaming,” said Masquespacio.
      “In this place, the dreams are made reality through the design elements that play with your mind and invite the user to interact with the objects surrounding them, bringing the metaverse world to reality.”
      A swimming pool-style step ladder is used to display clothingMasquespacio created the design elements in the shop interior to showcase as much clothing as possible, while also functioning as attraction points that provide a unique shopping experience.

      At the entrance is a “futuristic” arched tunnel with strip lighting designed to guide customers inside. Shelving displays on the shop floor feature tiled surfaces and metal step ladders that mimic swimming pools.
      Masquespacio designed an arched tunnel with strip lightingThe shop front and interior are divided by a bold colour choice of green and orange.
      “At the initial point, we chose a lighter and more pinkish palette, but as this is getting a bit outdated, we decided to play with two colours that are not so explored and combined them,” Masquespacio co-founder Christophe Penasse told Dezeen.

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      The order counter was designed to be reminiscent of a hotel reception and the store also features a clothes-recycling drop-off point that looks like a washing machine, which releases bubbles when customers open the door.
      The futuristic tunnel, swimming pool, hotel reception and washing machine elements are intended by the studio to “invite the teens to enter a universe in which a new use is given to the objects, giving them the opportunity to let their imagination flow and use the space how they dream about it.”
      The changing rooms are designed for TikTok-loving teens”We searched to convert the design elements to an attraction point for the teens’ TikTok life, but at the same time create them as elements that have a function, such as an order bar or an exhibition point like the swimming pool and tunnel,” Penasse said.
      The shop’s changing rooms further encourage interaction with the digital world. Integrated phone holders and ring lights make it easy for customers to take photos for social media, while the reflective walls and ceiling create a futuristic backdrop.
      Masquespacio created functional elements to appear like other objects, including a recycling point that looks like a washing machineAs the first Mango Teen shop to open in Barcelona, Masquespacio’s design aims to create a distinct brand identity.
      The fashion brand had previously launched pop-up shops, from which they identified colourful interiors and places to take photos and videos as main points of interest for teenage shoppers.
      Other projects by the studio include a burger joint designed to look like a swimming pool and a greek restaurant informed by ancient ruins.
      The photography is by Luis Beltran.

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      Studio Noju creates intimate colourful spaces within open-plan Seville apartment

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      A pop-up guest bedroom features in this open-plan apartment by Studio Noju, which was renovated to create the illusion of having separate spaces and dressed in colours that nod to its Seville location.

      Casa Triana is a 60-square-metre apartment renovation in the Triana neighbourhood of Seville, southern Spain.
      It is the debut collaborative project by architects Antonio Mora and Eduardo Tazón, who co-founded their firm Studio Noju – a shortening of “not just”.
      Casa Triana is Studio Noju’s debut projectSpread across an open-plan area, the apartment features a bedroom for a single occupant, as well as a separate living space with living and dining areas and a kitchen. A bathroom is also included in the dwelling.
      “Our main strategy was to create the illusion of having several independent spaces within the open floor plan,” Mora and Tazón told Dezeen.

      A flexible curtain can create a pop-up bedroom in the living spaceIn line with this objective, an additional pop-up bedroom for guests can be created in the living space thanks to a retractable blue curtain, which is either stowed away or deployed to make a rippled partition.
      The main bedroom also includes a walk-in wardrobe that is separated from the rest of the space in the same way.
      The main bedroom’s walk-in wardrobe is also concealed by a curtainEach area of Casa Triana is distinguished by its own jagged colourful alcove made from readily available and low-cost roof ridges, known as “cumbreras” in Spanish.
      The ridges are typically used to cap gabled roofs in traditional construction projects. Studio Noju placed the horizontal V-shaped ridges next to each other vertically to delineate these distinctive spaces.
      “We created the alcoves with the idea of ‘architectural texture’, which gives them a distinctive three-dimensional backdrop, creating an interesting play of light and shadows while giving depth to the space,” said Mora and Tazón.
      Roof ridges define the texture of each alcoveThe alcoves’ colours create a lively contrast with each other, such as the cool lime green kitchen unit and the adjacent dining space dressed in a peaceful orange hue.
      “Triana is charged with a myriad of colour references that are distinctly part of the architectural heritage,” explained the architects.
      “The apartment’s design references some of these swatches, which are unmistakably Sevillian colours, such as the ‘albero’ yellow, a type of sand that covers some of the city’s streets and parks.”

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      Casa Triana features a mix of bespoke furniture by Studio Noju and pieces sourced from a range of other interior designers.
      A pale grey Delaktig Sofa by Tom Dixon for IKEA was placed in the living space, as well as a matt-lacquered wooden bar cabinet and gradient rug, both custom-made by Studio Noju.
      Delicate black Drop Chairs by Arne Jacobsen and Fritz Hansen frame a sleek bespoke table by Studio Noju in the dining area.
      Drop Chairs frame a custom-made dining tableWhile Mora and Tazón explained that Casa Triana’s design intends to avoid feeling like a “characterless loft,” they emphasised the importance of making the most of available space in a one-bedroom apartment.
      “Increasing real estate prices are making it very difficult for young people to access the property market, who are mostly bound to smaller apartments, such as this one,” the studio said.
      “From a design perspective, there is a need to answer to this reality, and in this case, we wanted to create the feeling of a more spacious home for the owner.”
      The kitchen area has a lime green colourStudio Noju was founded in 2020, although Mora and Tazón began collaborating on Casa Triana in 2019.
      Other small apartments with creative interior designs include a home in Athens within a semi-basement storage space by Point Supreme and a New York apartment by Martin Hopp with a retractable dining table.
      The photography is by Studio Noju. 

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      Plantea Estudio pairs rough textures and earthy tones in Madrid restaurant Hermosilla

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      The way that daylight plays on bricks served as the starting point for this neutral-toned restaurant interior, which architecture practice Plantea Estudio has completed in its hometown of Madrid, Spain.

      Located in the city’s Salamanca neighbourhood, Hermosilla is a 210-square-metre restaurant serving Mediterranean-style dishes made from local artisan produce alongside a small list of low-intervention wines.
      Earthy tones define the interior of Madrid restaurant HermosillaTo complement the menu, Plantea Estudio said it wanted to create a “timeless” interior for the eatery that eschews trends and fads.
      “We were looking for a composition that was specific to this space, making the most of its qualities,” said the studio’s co-founder Luis Gil. “The aim was to achieve a little emotion with the minimum of artifice.”
      Tall fig trees emphasise the height of the spaceHermosilla occupies a corner unit on the ground floor of a multi-use building by modernist Spanish architect Luis Gutiérrez Soto that was completed in 1952.

      As a starting point for the restaurant’s interior scheme, Plantea Estudio looked to the earthy tones of the building’s dark red-orange bricks and the way they subtly change colour as the light shifts throughout the day.
      Coral-red marble was used to finish tables and worktops”The main idea was to colour the environment with various complementary tones that reinforce this broad, natural spectrum of light and colour,” Gil explained.
      “The colours are enlivened and distinguished from each other or tempered and blended, depending on the moment.”

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      The studio said it also hoped to “emphasise the power of the building” by creating a textured, cave-like interior that celebrates its original concrete, brick and plaster structure as well as the wooden flooring.
      These historical materials are seamlessly blended with new additions such as the curved wall that encloses the pizza oven, the coral-red marble worktops and washbasins, and the dark wood accents found in the fixed furniture.
      Plantea Estudio retained the building’s original wooden floorboardsTo temper these darker tones, Plantea Estudio specified a light birchwood version of Alvar Aalto’s Chair 69 and aluminium seats by Danish company Frama, which the studio likens to vibrant “accessories”.
      Similarly, white lighting fixtures designed by modernist architects Arne Jacobsen and Charlotte Perriand serve as bright accents, while two fig trees were added to emphasise the height of the space.
      The interior combines a range of contrasting textures such as brick, wood and marblePlantea Estudio was founded by brothers Lorenzo Gil and Luis Gil in 2008. Since then, the studio has renovated 30 houses and designed more than 25 restaurants, including the minimalist Madrid street food restaurant Zuppa.
      Other projects include offices, art galleries, shops and a multi-purpose theatre that was formerly an adult-film cinema.
      The photography is by Salva López.

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      Rockwell Group blends Japanese and Spanish design in Nobu Hotel Barcelona

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      New York studio Rockwell Group has mixed references to traditional Japanese crafts and the work of Catalan architect Antonio Gaudi in its interior design for this hotel in Barcelona by American hospitality brand Nobu.

      Located in the former Gran Hotel Torre de Catalunya near Barcelona’s main train station, the 250-room hotel is topped with a Nobu sushi restaurant on the 23rd floor as well as incorporating a pool, spa, meeting rooms and event spaces.
      The Spanish outpost marks the thirteenth hotel opening from Nobu, which started as an upscale Japanese fusion eatery in New York in 1994 but quickly expanded into a celebrated chain of restaurants and hotels spanning five continents.
      Above: guests enter Nobu Hotel Barcelona through a lobby with a lounge area. Top: among the hotel’s 250 rooms are a number of suitesArchitecture and design firm Rockwell Group has worked with the hospitality chain for almost 30 years, designing its first location in Manhattan followed by another 25 restaurants and eight hotels.
      In Barcelona, Nobu sought to create a location that blends the best design features of its restaurants with nods to the city’s architectural heritage.

      In response, Rockwell Group created a “collage of materials, textures and spaces” within the hotel, paying homage to the colourful mosaics in Gaudi’s Park Güell as well as the traditional Japanese craft of kintsugi, which involves mending broken pottery using metallic lacquers.
      A woven screen snakes its way from the facade into the double-height lobby”The fusion of these two arts felt natural and makes the property feel truly unique and grounded in its place,” Rockwell Group principal Eva Longoria told Dezeen.
      “We envision the environment as an abstract landscape, in which every element and detail is crafted in an unusual and unexpected way, much like Nobu’s cuisine,” added the firm’s partner Greg Keffer.
      From the street, the hotel’s entrance is framed by tall bamboo trees set behind a wall of rammed earth.
      A grand spiral staircase connects all of the hotel’s public areasA bright orange woven screen designed to evoke Japanese Shinto gates wraps the entry vestibule and continues inside to create a connection between the hotel’s interior and exterior.
      The screen leads guests into a double-height lobby lined with textured limestone and wood. The space is anchored by a dramatic brushstroke artwork – a recurring feature in Nobu’s interiors – that hangs behind the check-in desk.
      Off to the side, a grand spiral staircase connects all of the hotel’s public areas including the ballroom, lobby and meeting rooms.
      Millwork features heavily in the guest rooms. Photo is by Cristina GarciaIn the lobby bar, a monumental stone counter is lined in pale gridded wood reminiscent of traditional Japanese joinery, while a pair of central columns is clad in cracked stone with gold-coloured infill in a reference to the kintsugi mending technique.
      The lounge is framed by a gridded wooden structure similar to the one found in the bar. But here, it is stained a deep indigo blue.

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      In the guest rooms, Rockwell Studio combined millwork pieces with leather and bronze-coloured detailing, while slabs of stone and travertine with bronze inlays feature in the bathrooms alongside frameless glass-panelled showers.
      A moodier atmosphere reigns in the suites, where sofas sit on plinths and millwork is finished in saturated lacquer colours. The presidential suite is organised around a sculptural Japanese tea hearth made of roughly carved stone.
      Bathrooms in the suites also include a traditional ofuro soaking tub, which is separated from the shower by screens clad in ceramic tiles.
      Bronze-coloured detailing accentuates the rooms’ built-in storage. Photo is by Cristina GarciaThe hotel’s meeting rooms feature views down into the lobby for a casual, connected feel, while sliding wood panels can be used for conjoining or separating different spaces.
      A Nobu sushi restaurant sits at the top of the building with panoramic views of the Catalan capital. Its kintsugi-influenced ceiling consists of live-edge walnut panels intersected by gold-coloured veins.
      Over the backlit onyx bar, a cracked blue ceramic ceiling complements columns clad in kintsugi sculptures made from blue and white ceramics.
      Millwork details also show up in the bathrooms. Photo is by Cristina GarciaNobu opened its first hotel in Malibu in 2017, with the aim of bringing the atmosphere of a traditional Japanese inn to the coast of California.
      Since then, Nobu Hotels has opened 12 more outposts including a beachside resort in Mexico made from locally sourced stone.
      The photography is by Ricardo Labougle unless otherwise stated.

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      NeuronaLab reorganises Barcelona loft with blue stair storage unit

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      A large blue unit provides extra space and storage in a compact Barcelona apartment, which has been renovated by local architecture studio NeuronaLab.

      The renovation transforms Loft in Poblenou, a former studio loft, into a two-bedroom apartment with a separate, dedicated workspace.
      A blue unit divides the former studio apartmentThe owner bought the flat 10 years ago, when he was living alone.
      The space started to become cramped after his partner moved in and they had a baby. Things became even worse during the pandemic, with the couple needing to work from home, and their son increasingly needing more space.
      A living space and kitchen is created in front of the unit”The family had no choice but to have all their objects in the middle of the space; it was a real mess,” said NeuronaLab founder Ana Garcia.

      “The challenge was to make much better use of the volume, so that the new family would not have to change homes due to lack of space and order,” she told Dezeen.
      The unit creates storage and integrates a staircaseGarcia’s solution was to insert a large piece of furniture that informally divides the space into different zones and provides plenty of storage.
      She has also taken advantage of the loft’s high ceilings by installing a new mezzanine floor, which is accessed via a staircase built into the storage unit.
      With these two interventions, plus the relocation of the old bathroom, the apartment now has a completely different layout.
      A blue shade was chosen to contrast the wooden flooringThe space in front of the storage unit becomes an open-plan living and dining space. A bedroom and study are located behind, with the new bathroom sandwiched in between, while the mezzanine overhead creates a second bedroom.
      “Four spaces are generated that are similar in size and interchangeable with each other,” said Garcia.
      “On the other hand, the mezzanine allows a certain disorder on the higher level, which remains out of sight on a day-to-day basis, such as the toys or the children’s bed.”
      A mezzanine takes advantage of the high ceilingsGarcia developed two possible colour schemes for the space, with the owners eventually settling on blue rather than pink.
      An aquamarine shade was selected for its natural contrast with the warm tones of the loft’s wooden floorboards, which have been revived using water-based varnishes.

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      Made from pressed, recycled cellulose panels, this unit serves various different storage purposes. It contains the fridge-freezer and food larder, it serves as a wardrobe and it creates room for utility items such as an ironing board.
      The layout was carefully planned to ensure everything had a place.
      “We made a list of everything that we had to relocate in the proposed cabinets,” explained Garcia, “and we measured the approximate volume of storage needed.”
      This space provides one of two bedroomsGarcia was previously a founding director of Nook Architects, but recently left the practice to launch her own studio.
      Nook is a specialist in creating space-saving solutions for small homes, with previous examples including a flat with a storage floor and one with a mezzanine bed deck.
      Garcia continues this approach, but also introduced elements of psychology and neuroscience to her design process. Her aim is to create homes that don’t just work well, but also promote wellbeing.
      A second bedroom and study slot in under the mezzanine”At NeuronaLab, our initial questionnaires go far beyond the typical briefing of a project,” she explained. “We not only ask about the number of bedrooms, but we delve into a client’s routines, their lifestyle, their chronotype, if they receive guests, if they exercise at home and how they need the space to respond to the new needs of the home office.”
      “We also analyse the space from parameters beyond proportion or functionality,” she continued.
      “We visit the house at different times of the day to observe the change in the light that enters through the double facade, we analyse the cross ventilation, the smells and also the noise from the environment.”
      A new bathroom is sandwiched between these two roomsHere, she believes the combination of different lighting zones and heights more comfortably allow different domestic activities to coexist.
      “The higher height encourages common life and social relations with guests, and the lower height in the darkest area favours rest,” she added.
      The choice of materials supports this ambition. Garcia opted for breathable and moisture-absorbing products – including ceramic tiles by Matter Atelier – to improve air quality inside the home.
      Photography is by Marcela Grassi.

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      Clap Studio creates sunset experience inside Valencia's Baovan restaurant

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      A half-moon-shaped screen is programmed to mimic the changing colours of a sunset in this bao restaurant in Valencia, Spain, designed by local interiors firm Clap Studio.

      The eatery is set in a modernist building in Valencia’s Ruzafa neighbourhood and marks the first permanent outpost of Baovan – a local food truck delivering steamed Chinese bao buns, which started up during the coronavirus pandemic.
      Green ropes hang from the ceiling of Baovan’s porchBaovan asked Clap Studio to create an interior for the restaurant that channels the company’s motto of beers, beach and baos.
      “Our goal was to transport the user to a beach, from where to watch the sunset and enjoy some handmade baos,” Clap Studio director Angela Montagud told Dezeen. “So we created a whole experience around it.”
      “The shape of the space was a challenge, as we were faced with a narrow, elongated floor plan with no natural light,” she added.

      Curved fabric panels on the restaurant’s ceiling resemble cloudsIn a bid to turn the restaurant’s lack of daylight into a positive feature, Clap Studio designed an immersive interior that makes visitors feel as if they have stumbled across a secret beach.
      “In this way, it would invite the user to enter and discover the interior,” Montagud said.
      A half-moon-shaped lighting panel mimics the colours of the sunsetDiners enter the restaurant through a porch, where deep green ropes hang from the ceiling like vines in a forest.
      Inside, the interior was designed to evoke a beach with one side finished in a sandy peach colour and the other in deep ocean blue. Wavy textile panels form rolling clouds overhead that filter the light.

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      The centrepiece of the room is a half-moon-shaped lighting panel that was programmed by local creative studio Vitamin to recreate the changing colours of a sunset over the time it takes for the restaurant to complete its dinner service.
      “The interior shows a constant duality of colours that takes us in and out of the water,” Montagud explained.
      “On the ceiling, we recreate a blanket of clouds that brings a magical atmosphere to the interior, reflecting the lights of the sunset that is in constant movement.”
      The private dining area can seat up to ten peopleA private dining area at the rear of the floor plan can seat up to ten people and was designed to create the impression of eating by moonlight.
      Circular and crescent motifs that reference the shape of bao buns are repeated throughout the space from the lighting installation to the chairs, which were designed exclusively for the restaurant by Clap Studio.
      Other projects by the Valencian practice include a playful children’s shoe shop and a fashion store-cum-cafe in Hong Kong with stacked terracotta display plinths and celestial aluminium partitions.
      The photography is by Daniel Rueda.

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      The Hoxton opens Ricardo Bofill-informed hotel in Barcelona

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      London-based hospitality group Ennismore has opened a hotel in the Poblenou neighbourhood of Barcelona that draws on the bright colours and architectural style of Spanish architect Ricardo Bofill.

      Named The Hoxton Poblenou, after the neighbourhood in the east of the city that was once a hub for the production of textiles where it is based, the 240-room hotel is The Hoxton first Spanish location.
      Ennismore’s design team looked to the work of the late architect Bofill, whose studio is situated nearby,  for the hotel’s interiors. The Spanish architect, who passed away earlier this year, was known for his use of colourful geometric forms and conversion of a dilapidated cement factory into his own studio.
      The Hoxton, Poblenou has opened in Barcelona”Our chief inspiration for the entire project was the infamous late architectural designer, Bofill,” said Ennismore senior designer Charlotte Flynn.
      “His ingenious way of reframing and reimagining old industrial buildings led to many of the architectural features,” she told Dezeen.

      “The use of simple local materials such as ceramic tile, terracotta and concrete was also something that rang true to us from Bofill’s aesthetic.”
      It is the first Spanish site of The Hoxton hotel seriesAlongside the guest suites, the hotel has a rooftop with a pool and bar, pizza restaurant and a bodega. Three meeting and events spaces make up an area named The Apartment, while a basement space called La Cave hosts local events.
      The Hoxton Poblenou’s lobby was framed by floor-to-ceiling windows and curved doorway arches. The focal point of the space is a curved all-day bar serving coffee and drinks that is fronted by a colourful hand-painted mural.
      The designers used colours and forms associated with architect Ricardo BofillElsewhere in the lobby, potted plants, rattan chairs and other seating upholstered with tactile fabrics and patterns can be found.
      Lobbies at The Hoxton’s range are open twenty-four hours to both guests and members of the public as they are designed to be social, community hubs.
      The hotel also houses a pizza restaurantAccording to Flynn, the designers opted for Mediterranean colours in the common areas, as in the peachy plastered walls and tan-hued leather sofas because The Hoxton Poblenou was their first opportunity to design a hotel in a hot and sunny climate.
      Similarly, material choices such as vivid toned glazed tiling were inspired by local Spanish building materials used for roofs and floors.
      Three meeting rooms are located on the ground floor”Bright, sun-drenched palettes, swathes of sheer materials and Mediterranean planting were an absolute must to provide some exotic escapism,” said Flynn.
      “The colour palette ties all the spaces together; reminiscent of a typically Spanish vista featuring terracotta, ocean blues, sunny yellow hues, olive greens and our own addition of pastel and raspberry pinks.”
      Rooms are furnished with natural materials and vintage sourced furnitureUpstairs in the guest rooms, faded floral prints embellish the soft furnishings while bespoke tapestries handmade in India hang above every bed in a nod to Poblebou’s fabric-making past.
      In many of the rooms, the designers departed from their usual choice of timber flooring, which can be found in The Hoxton Southwark. Instead, they opted for terracotta, in an echo of traditional Spanish homes.

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      “Typically, we’ve always designed bedrooms with a timber floor, but it felt like an appropriate and natural departure point for us given the location,” explained Flynn.
      “We layered the space with plenty of rugs in natural Jutes and a deep saturated jewel-toned blue natural wool,” she added.
      “Earthy and oceanic tones are chief in the fabrics and artwork sat against a breezier green and white backdrop.”
      Bedrooms have a muted colour palette and faded floral furnishingsNatural materials like wool and rattan were used throughout the suites in the furniture and lighting, as an ode to Esparto weaving – a traditional Spanish craft. In the bathrooms, several of which have bathtubs, terracotta tiles line the floors and walls.
      A large majority of the furniture and lighting at The Hoxton, Poblenou was designed in-house and produced in Spain and Portugal.
      The hotel bathrooms have terracotta-tiled floorsKey vintage items were sourced from around Europe such as a pair of woven armchairs from the Dutch department store Vroom & Dreesman and a floor lamp from the 1960s by Vico Magistretti for Artemide.
      Contemporary items include a Gustaf Westman Blob Table coffee table and Tino Seubert’s Corrugation Pendant light.
      The first hotel in The Hoxton series was opened by Ennismore in 2006 in London. The Hoxton now has 11 locations across Europe and the US, three of which are in London.
      For The Hoxton Portland, Ennismore transformed a historic building in Portland, Oregon, into a hotel with refreshed modernist-influenced interiors while The Hoxton Chicago which is located on the site of an old meatpacking facility references the industrial nature of its past.
      The photography is by Heiko Prigge.

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      Greek restaurant interior by Masquespacio takes cues from ancient ruins

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      3D-printed “broken” columns join walls and floors created with an adobe effect at the Egeo restaurant in Valencia by interiors studio Masquespacio that aims to put a modern spin on traditional Greek architecture.

      Masquespacio created the interiors for the Egeo Greek restaurant, which is spread across one floor and characterised by a blue and off-white colour palette that is reminiscent of many Greek houses.
      A blue and white colour palette defines the spaceEgeo features a cavernous interior with microcement-coated seating areas and walls carved from curvy shapes punctuated by statement blue columns.
      The Mortex used for these walls and floors intends to give the space an adobe effect.
      It features 3D-printed columnsFractured into two pieces, the restaurant’s columns were created using 3D printing and are fitted with tubular lighting that connects each piece together.

      “We wanted to recreate the concept of a broken column from the past, but uplift it with a contemporary look,” Masquespacio co-founder Christophe Penasse told Dezeen.
      Wooden stools provide seating areasWooden stools resembling chunky chess pieces are scattered around built-in metal and wooden tables in the various seating areas arranged across the restaurant.
      Sconce lights were attached to decorative organic shapes that protrude from the walls while olive trees sit in large, neutrally-hued pots.

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      A central ordering bar was designed to recreate the atmosphere of a bustling market where you might order traditional souvlaki from a mobile vendor, according to Masquespacio.
      “The restaurant was inspired by Greece’s ancient architecture – from its typical white and blue houses to the ruins that are part of its important foundations in our world,” explained Penasse.
      A central bar intends to give the restaurant a lively feelThe eatery is the first Egeo branch in Valencia, although the chain already has two similar locations in Madrid.
      Based in Valencia, Masquespacio was founded in 2010 by Penasse and Ana Milena Hernández Palacio.
      Similar projects in Spain by the studio include another cavernous restaurant that nods to adobe architecture and an eatery with curved forms that take cues from the nearby Pyrenees mountains.
      The photography is by Sebastian Erras.

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